Thank You for taking the time to look at what I have to offer.

I take pride in preparing my food with fresh herbs, spices, heart healthy oils, citrus juices, honey, and a variety of vinegars.

I use a variety of dry and wet rubs along with a red chile marination in all my meat preparations. Charbroil grilling, mesquite cold smoking and braising are my cooking methods.

I offer fresh, flavorful and festive food in a variety of ways, from Tapas-Style Buffet geared to serve in a none formal space area, Buffets with full Catering Service, to a lunch club with delivery service.

I have included menus and menu items that have been received with great compliments.

Sincerly

Eduardo